Where can I find evidence to back up THRIVE’s shelf life claims?

Where can I find evidence to back up THRIVE’s shelf life claims?

In the correct storage container, low-moisture foods stored at room temperature or cooler (75°F/24°C or lower) can remain nutritious and edible for years. Several university studies estimated shelf life for many products to 30 years or more. These studies show that even after being stored long-term, properly packaged food will help sustain life in an emergency. Most shelf life recommendations are based on a “best if used by” date. The shelf life stated on our products are a “will sustain life” shelf life. Although time and heat will degrade the nutrition quality and even color and texture of all foods, our products will be safe to eat and will sustain life through the stated shelf life. Below is a link to some of these studies:
http://contentdm.lib.byu.edu/cdm/search/collection/IR/searchterm/LongTermFoodStorage/field/schola/mode/any/conn/and/order/title/ad/asc/cosuppress/1




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